I created an identity, menu system and social media materials for Sardine Head, a natural wine bar in Portland. Part of Sardine Head’s mission is to democratize wine, moving it away from being an elite, status-y beverage to something that is farmed, like food, and should be enjoyed everyone, regardless of background or income level.

The project includes a print publication explaining the natural wine movement, typographic screenprinted posters, and animations for social media.